Since the launch of our five new Thali dishes in October, we have been over whelmed by the number of diners ordering them and secondly, the rave reviews we have enjoyed in the local media.
Wales Online visited us at Christmas and Jenny White from the paper waxed lyrical about her dining experience at Rasoi Waterfront. If you would like to read about her visit please click on the link below, which will take you to their website:
If you haven’t had a Thali before, it is a dish served on a round platter providing a complete meal in itself. It’s the traditional way food is eaten on the Indian continent.
There are chicken, lamb, fish and two vegetarian Thalis to choose from. Each main dish is served with niramish vegetables, tarka daal, yoghurt, cold kachumber salad, basmati rice and crunchy masala papad.
Enjoy a little bit of everything whilst exploring this regional cuisine.